A whole food plant-based diet can be stupid simple, dirt cheap, and crazy delicious!
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Hi there! Welcome to my blog! My name is Zana. I come from Slovenia. I'm a 30-year-old Computer Science Engineer interested in food. So much that I left my job to dedicate 100% of my time to study nutrition and develop easy plant-based recipes that anyone can make! Plant-based food really changed my life and here I'm sharing everything I have learned with you. I am also certified in Plant-based Nutrition from T. Colin Campbell’s Center for Nutrition Studies. I'm a Crohn's disease warrior, a vegan, and a true foodie..read more
Slovenian language Only. Get it HERE.
Plant-based sushi roll [whole-food, plant-based, no oil, gluten free]
Creamy cucumber salad [vegan, plant-based, no-oil, low-fat]
Delicious thick plant-based cooking cream [vegan, plant-based, no-oil, low-fat, gluten-free]
The best tofu scramble [vegan, plant-based, no-oil, gluten-free]
How to maintain a healthy plant-based diet during the Coronavirus Pandemic?